Valentine's  Day  Romance
In addition to our a-la-carte menu
we will present a 3 course Prix-Fixe

Prix-Fixe
Salad of arugula and Goat Cheese
Terrine Provencale
Smoked salmon with Caviar

Fish of the Day
Roasted Duck  with Cassis and Ginger
Boneless Short Rib Bourguignon

Raspberry Napoleon
Hazelnut-Chocolate Dacquoise
Tangerine Souffle

$45.

 

	Please call us for  reservations:  212. 966. 4900
	Some preparations subject to change