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You like it, we
extended it !
The Restaurant Week Prix-Fixe is now served through the Summer.
Some of the favorites:
Pate de Canard, Coq-au-Vin, Chocolate Mousse Cake. . . (Lunch)
Salmon Gravlax, Daube de Boeuf, Blueberry Crepe . . . (Dinner)
Call us for the current offerings.
A question often asked:
"Is the Summer Restaurant Week prix-fixe menu diifferent?"
No, the preparation, presentation and portions are the same
as our regular prix-fixe menu. Yes, the price is lower.
Bon Appetit.
Dinner: Monday to
Friday ($35.00)
Lunch: Tuesday to Friday ($24.07)
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